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Cooking – 4 Course Bundle

Course Level: Beginner
Duration: 13 Hrs 5 Min
Total Videos: 79 On-demand Videos

Course Description

This beginner-friendly bundle is designed for anyone who wants to start cooking with confidence and take real steps toward independent meal planning and, if desired, a catering business. By completing this 4 Course Bundle, you’ll gain practical skills that translate to everyday home cooking and more advanced professional techniques, so you can sit down to a delicious, self-made meal and feel a true sense of accomplishment.

In this comprehensive set, you’ll move from fundamentals to family-friendly recipes and festive baking routines. You’ll learn essential kitchen safety and sanitation, knife skills, and the core methods behind professional food preparation techniques while building speed, accuracy, and flavor. The courses cover a wide range of dishes and methods, including pasta making, pizza making, tacos, stir fry, cookies, and more, so you can cook with confidence at home or pursue beginner paths toward a catering business basics if that’s your goal.

What you’ll gain goes beyond recipes: you’ll develop practical meal preparation routines, an understanding of oven temperatures, equipment usage, and recipe development that helps you tailor meals to your family’s tastes or client needs. The lessons emphasize hands-on practice, safety, and sanitary habits to ensure you can cook with consistency and joy, whether you’re whipping up a weeknight meal or guiding a baking session with loved ones.

Key topics and skills covered include knife skills, kitchen safety, sanitation, pasta making, pizza making, tacos, stir fry, cookies, fondant, decorating tips, and decorating essentials. You’ll also explore fundamentals of cooking, home cooking for beginners, and the basics that pave the way for more ambitious projects—such as planning, budgeting, and scaling recipes for gatherings or small events.

  • Develop confident knife skills and precise meal preparation
  • Apply proper kitchen safety and sanitation in every step
  • Master foundational techniques for pasta, pizza, tacos, and stir fry
  • Bake cupcakes and practice decorating, fondant, and color theory

Ready to start? Enroll now to unlock practical, delicious skills you can use right away in daily cooking, family-friendly meals, and the early steps toward a catering venture—delivering tasty results for yourself and those you love.

Who Benefits From This Course

Included In This Course

Module 1

  •    Intro - preparing pizza dough
  •    Preparing stuffing dough
  •    Preparing pasta dough
  •    Making noodles prt1
  •    Making noodles prt2
  •    Checking the dough and making pizza
  •    Baking the pizza
  •    Stuffing dough
  •    Baking dough
  •    Pasta - sauces
  •    Marinara Vodka etc

Module 2

  •    Preparing French Fries
  •    Chicken Tenders
  •    Chicken Chips Lollipops prt1
  •    Chicken Chips Lollipops prt2
  •    Mini Beef Tacos and Lasagna
  •    Mini Chicken Tacos
  •    Stir Fried Rice
  •    Meatloaf cupcakes and garnish tocas
  •    Shortbread Vanilla Sugar Cookies
  •    Desert pizza and mash potato topping
  •    Eggless cookie dough
  •    Decorating cookies and conclusion

Module 1

  •    Introduction
  •    Vanilla cupcake
  •    Measuring Ingredient and adding complete mix to cups
  •    Oven process
  •    Butter Cream Icing and ingredients
  •    Icing the cupcakes
  •    Custom Sprinkles
  •    More designs
  •    Basic Vanilla cupcakes completed

Module 2

  •    Chocolate Cupcakes
  •    Rose Wine Cupcake
  •    Baking Temps etc
  •    Preparing Fondant
  •    Practicing writing design
  •    More writing designs
  •    Fondant designs
  •    Fondant designs prt 2
  •    Royal icing flowers
  •    Icing the cupcakes
  •    Adding the Fondant to the cupcakes
  •    Making a Cupcake Cake
  •    Tips and Tricks

Holiday Baking

  •    Introduction
  •    Peppermint Martini
  •    Christmas Pudding
  •    Fruitcake
  •    Mince Pie
  •    Yule Log
  •    Conclusion

Module 1: Intro

  •    Introduction

Module 2: Wonton

  •    Wonton

Module 3: Tomato Basil

  •    Tomato Basil

Module 4: Ricotta Gnocchi

  •    Ricotta Nyoki

Module 5: Potato Gnocchi

  •    Potato Nyoki

Module 6: Pizza Tart

  •    Pizza Tart

Module 7: Pesto

  •    Pesto

Module 8: Potato Pancakes

  •    Potato Pancakes

Module 9: Crostini

  •    Crostini

Module 10: Fish Chowder

  •    Fish Chowder

Module 11: Fritters

  •    Fritters

Module 12: Risotto

  •    Risotto

Module 13: Risotto Cakes

  •    Risotto Cakes

Module 14: Spanakopita

  •    Spanakopita

Module 15: Vegetable Puree Soup

  •    Vegetable Puree Soup

Module 16: Corn Chowder

  •    Corn Chowder

Module 17: Tempura

  •    Tempura

Module 18: Panko Crusted Chicken

  •    Panko Crusted Chicken

Module 19: Pork Tenderloin

  •    Pork Tenderloin

Module 20: Potato Crusted Salmon

  •    Potato Crusted Salmon

Module 21: Grilled Veggies

  •    Grilled Veggies-Part1
  •    Grilled Veggies-Part2
  •    Grilled Veggies-Part3

Module 22: Veggie Risotto

  •    Veggie Risotto-Part1
  •    Veggie Risotto-Part2
  •    Veggie Risotto-Part3

Module 23: Outro

  •    Conclusion